Cape Gooseberries
From Hudson Valley Seed Company. Purchased in 2024.
Description and growing instructions below from Hudson Valley Seeds.
Tiny pre-wrapped fruits with intense fruity flavor
Also known as Peruvian Ground Cherry. Not botanically a gooseberry, but a member of the genus Physalis - which includes tomatillos, as well as the recently re-popularized Physalis pruinosa (such as our Aunt Molly's Ground Cherry). More tart than Aunt Molly's, but beloved by those fond of strong, sour, earthy flavors. Rich in antioxidants and Vitamin C to boot.
GROWING INSTRUCTIONS.
Grow like tomatoes: sow indoors 3-8 weeks before last frost, then transplant after frost. Can be slow to germinate; need heat. Grows rapidly and with much branching once transplanted. Becomes a bushy plant; may require support to keep outer branches aloft. Harvest fruit once husks turn golden and become papery and brittle., when it's ripe and delicious. Immature fruit are not tasty.
From Hudson Valley Seed Company. Purchased in 2024.
Description and growing instructions below from Hudson Valley Seeds.
Tiny pre-wrapped fruits with intense fruity flavor
Also known as Peruvian Ground Cherry. Not botanically a gooseberry, but a member of the genus Physalis - which includes tomatillos, as well as the recently re-popularized Physalis pruinosa (such as our Aunt Molly's Ground Cherry). More tart than Aunt Molly's, but beloved by those fond of strong, sour, earthy flavors. Rich in antioxidants and Vitamin C to boot.
GROWING INSTRUCTIONS.
Grow like tomatoes: sow indoors 3-8 weeks before last frost, then transplant after frost. Can be slow to germinate; need heat. Grows rapidly and with much branching once transplanted. Becomes a bushy plant; may require support to keep outer branches aloft. Harvest fruit once husks turn golden and become papery and brittle., when it's ripe and delicious. Immature fruit are not tasty.
From Hudson Valley Seed Company. Purchased in 2024.
Description and growing instructions below from Hudson Valley Seeds.
Tiny pre-wrapped fruits with intense fruity flavor
Also known as Peruvian Ground Cherry. Not botanically a gooseberry, but a member of the genus Physalis - which includes tomatillos, as well as the recently re-popularized Physalis pruinosa (such as our Aunt Molly's Ground Cherry). More tart than Aunt Molly's, but beloved by those fond of strong, sour, earthy flavors. Rich in antioxidants and Vitamin C to boot.
GROWING INSTRUCTIONS.
Grow like tomatoes: sow indoors 3-8 weeks before last frost, then transplant after frost. Can be slow to germinate; need heat. Grows rapidly and with much branching once transplanted. Becomes a bushy plant; may require support to keep outer branches aloft. Harvest fruit once husks turn golden and become papery and brittle., when it's ripe and delicious. Immature fruit are not tasty.